The symbiotic association between plant and fungi (mycorrhizalassociation) is an amazing phenomenon observed innature. The mycorrhizal association is one of nature’s boonsfor sustainable agriculture. In today’s changing environment,indiscriminate use of pesticides and chemicals pose a greatthreat to the existence of mycorrhizal species. There is a needto spread awareness in order to save mycorrhizal fungi fromextinction.
Volume 25 | Issue 11