Anomeric effect in carbohydrates—anab initio study on extended model systems
P Kaliannan S Vishveshwara V S R Rao
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The anomeric effect is studied at theab initio Hartree-Fock level using extended model systems. This has enabled us to study the effect of substitution on the anomeric effect and the Δ2-effect in greater detail. An attempt is made to compare the results with available experimental data.
P Kaliannan1 2 S Vishveshwara1 V S R Rao1
Volume 135, 2023
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