A cellulosic paper-based sensor for detection of starch contamination in milk
ARUN KUMAR GOVINDARAJALU MUTHAMILSELVI PONNUCHAMY BALASUBRAMANIAN SIVASAMY M VENKATESH PRABHU ASHISH KAPOOR
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Chemical and biomolecular analysis form an integral part of food contamination testing and healthcare diagnostics.The majority of the currently established detection methods are expensive, sophisticated and time consuming.Microfluidic-based lab-on-a-chip systems offer a promising alternative in this regard by enabling the development of simpler and relatively cost-effective platforms for analytical applications. In this work, we report the fabrication of a portable sensor platform using selective wax impregnation of cellulosic paper. The application of the fabricated paper-based lab-on-achip device is demonstrated for the qualitative and quantitative detection of starch contamination in milk using colorimetry. Integration of a detection procedure with smartphone imaging allows for on-the-spot data collection, thus overcoming thechallenges of sample storage, handling and transportation to lab facilities. This approach offers a versatile method for diagnostic and sensing applications in resource-limited areas, especially in developing and underdeveloped countries.
ARUN KUMAR GOVINDARAJALU1 MUTHAMILSELVI PONNUCHAMY1 BALASUBRAMANIAN SIVASAMY1 M VENKATESH PRABHU2 ASHISH KAPOOR1
Volume 43, 2020
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Prof. Subi Jacob George — Jawaharlal Nehru Centre for Advanced Scientific Research, Jakkur, Bengaluru
Chemical Sciences 2020
Prof. Surajit Dhara — School of Physics, University of Hyderabad, Hyderabad
Physical Sciences 2020
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